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Glazed Sausage Bites Appetizer
Big appetite? Try the glazed sausage bites appetizer, consisting of meaty bites enveloped in a piquant and sweet flavor. Who ever sausage a thing?!
Ingredients
1 lb. of bulk pork sausage, cut into small pieces
1 egg
1/2 cup of saltine cracker crumbs
2 tbsp. of milk
1/2 tsp. of rubbed sage
1/2 cup of water
1/4 cup of ketchup
2 tbsp. of brown sugar
1 tbsp. o fsoy sauce
1 tbsp. of vinegar
1 egg
1/2 cup of saltine cracker crumbs
2 tbsp. of milk
1/2 tsp. of rubbed sage
1/2 cup of water
1/4 cup of ketchup
2 tbsp. of brown sugar
1 tbsp. o fsoy sauce
1 tbsp. of vinegar
Methods/steps
In a bowl, mix the sausages, egg, crumbs, milk and sage; stir well. Shape into 1-in. balls. In a skillet over medium heat, brown meatballs; drain. Combine remaining ingredients; mix well. Add to skillet; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until centers of meatballs are no longer pink.
Additional Tips
PREP TIME 15 Min
COOK TIME 25 Min
READY IN 40 Min
COOK TIME 25 Min
READY IN 40 Min
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