Recipes
Send to Friend
Print
Fruit Cobbler
This amazing dessert is very low fat and can be prepared with canned, frozen or fresh fruit. Whip it up in a matter of minutes!
Ingredients
1/2 cup white sugar
1/2 cup flour
1/2 cup skim milk
1 tsp. baking powder
1/4 tsp. salt
2 cups of your favorite fruit, for cobbler
1/2 cup flour
1/2 cup skim milk
1 tsp. baking powder
1/4 tsp. salt
2 cups of your favorite fruit, for cobbler
Methods/steps
Combine all of the ingredients except the fruit in a bowl.Pour it into an 8x8 pan coated with cooking spray.
Add the fruit right on top. The crust will come up over the fruit and cover it. Bake in a 350 degrees oven for 40 minutes.
Additional Tips
Ready in 45 min
Other Recipes
Thai Pork Burritos
When two cultures collide, you get these totally tempting Thai Pork Burritos... Read Recipe
Baked Potato Skins
You say "potato," and I say "potahto." But, we both agree this recipe rocks... Read Recipe
Pesto Pita Appetizers
You won't want to pass on the pesto, especially when you taste these awesome apps... Read Recipe
Apple and Cinnamon Pancakes
Everybody at your table is sure to flip over these scrumptious flapjacks... Read Recipe
