Flounder and Pineapple

Flounder and Pineapple

Flounder and Pineapple

Don't be scared off by fish dishes. They're simple and so darn delicious. Take this flounder and pineapple dinner that will leave your guests begging for the recipe.

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Makes:
2 servings

Ingredients

2 tsp. vegetable oil

12 oz. flounder fillets
Dash of salt
1/2 tsp. lemon juice
1/4 small, fresh pineapple, chopped
Dash of pepper


Methods/steps

Heat oil in medium skillet. Sprinkle both sides of fillets with salt and pepper. Add fillets to skillet and saute over medium heat about 3 minutes. Turn, sprinkle with lemon juice, and spread pineapple over fish. Cover skillet and cook another 3 to 5 minutes.

Additional Tips

Ready in 15 min


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