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Chop Salad With Dried Cranberries and Ricotta Salata
At a Glance
Main Ingredient: Tomato Cheese
Course/Dish: Salad Side Dish Appetizer
Occasions: Brunch Dinner Parties
Chop Salad With Dried Cranberries and Ricotta Salata
Created by The MDM Team, Saturday, October 27, 2007
Ricotta salata is a smooth, firm sheep's milk cheese that's lightly salted. If you can't find it, use feta cheese, but soak it for an hour in cold water before you use.
Ingredients
1/2 head iceberg lettuce, chopped 
1 stalk celery, diced 
1 small red onion, diced 
1/2 pint grape tomatoes cut in 1/2 
1 cucumber, diced 
1/3 cup dried cranberries 
1/3-cup walnuts, toasted (or Candied Walnuts) 
1/4 lb. ricotta salata, diced 
Methods/steps
Mix all salad ingredients in a large bowl.
Pour desired amount of dressing and enjoy!
Additional Tips
No cooking needed
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