Wednesday, May 22, 2013
Don't let bad appetizers ruffle your feathers. This delightful treat features crispy chicken served in a sweet and sour style. This appetizer is one that your guests will flock to!
At a glance
Chicken drumsticks or wings
8 oz. bottle Catalina French dressing
1 pkg. of dry onion soup
10-12 oz. jar apricot or peach preserves
Mix ingredients together. Heat and then blend the mixture. Pour over chicken. Bake at 350 degrees for 1-1 1/2 hours or until tender.