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Wednesday, May 22, 2013
Featured Quizzes
Cheesy Burger Quiche
This burger will certainly be a happy meal, but a homemade one. This recipe is perfect for six but it can be easily doubled. Great for kids and adults alike.
At a glance
Main Ingredient
Cooking Method
Difficulty
Course/Dish
Occasions
Makes
6 servings
Ingredients
- 3/4 lb. ground beef
- 1 medium onion, chopped
- 1/3 cup chopped green pepper
- 1 tbsp. all-purpose flour
- 1 tbsp. dried parsley flakes
- 1/4 tsp. garlic powder
- 1/4 tsp. pepper
- 1 cup evaporated milk
- 2 eggs, beaten
- 1 1/2 cup shredded Cheddar cheese
- 1 (9 inch) unbaked pastry shell
Methods/steps
- In a large skillet, cook beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the flour, seasonings, milk, eggs and cheese. Transfer to pastry shell. Bake at 350 degrees for 35-40 minutes or until a knife inserted near the center comes out clean. Let stand for 5 minutes before cutting.
Additional Tips
Ready in 45 min
