Nutrition info - Recipes
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EmailCheese & Sausage Hot Muffins
Do you know the muffin, man? Get to know this one: an unusual but delicious type of muffin especially for the extra flavor added by the green chiles! Muffin to do but enjoy!
Ingredients
For 1 people
- 11 ounce(s) Welsh Rarebit defrosted
- 16 ounce(s) Italian sausage, cooked and drained
- 4 ounce(s) diced green chiles
- 1/2 teaspoon(s) chili powder
- 1/4 teaspoon(s) ground cumin
- 3 cup(s) all-purpose baking mix
Directions
- Preheat oven to 400 degrees. Grease 24 muffin cups.
- Combine Welsh rarebit, sausage, chiles, chili powder and cumin in medium bowl. Add baking mix; stir just until moistened. Spoon mixture into prepared muffin cups, filling 2/3 full.
- Bake for 15 to 20 minutes or until wooden pick inserted in center comes out clean.
Nutrition facts
- Kcal: 3233.89 kcal
- Fibers (g): 26.6g
- Sodium (mg): 8162.8mg
- Carbs: 272.21g
- Fat: 178.6g
- Saturated fat (g): 88.83g
- Proteins: 122.74g