Recipes
Cheese Recipes
If easy, quick, and simple Cheese recipes is what you are looking for - you found the perfect place! MyDailyMoment.com has thousands of recipes - all searchable by topic. This is our Cheese recipes section where you will find everything from your favorite Cheese recipes to recipes you may not even have realized were Cheese recipes!
Hope you enjoy our Cheese recipes! Bon appetit!
Displaying recipe results 91 - 100 of 826
Created by The MDM Team, Friday, October 26, 2007
Try to get the best mozzarella you can and you will fully appreciate this Italian traditional sandwich!
Created by The MDM Team, Friday, October 26, 2007
Veg out tonight with this scrumptious raw veggie salad, chock full of great-tasting ingredients. Enjoy this medley of palate-pleasing produce for a stellar side dish.
Created by The MDM Team, Saturday, October 27, 2007
You'll be a cheesecake whiz with this no-cook cake! To save time, you can even prepare it a day ahead of time. It's simply scrumptious.
Created by The MDM Team, Saturday, October 27, 2007
You don’t need to go to Capri to have this special dish; it’s more than a salad, especially if the mozzarella is the real deal!
Created by The MDM Team, Saturday, October 27, 2007
Raw isn't always wrong -- at least when you're talking about this beef al carpaccio. The lemon naturally “cooks” the beef in just two hours. Just make sure that the fillet is as thin as a prosciutto slice. Everybody will love it!
Created by The MDM Team, Saturday, October 27, 2007
You can make this brie for a holiday as a pre-dinner snack. It’s a very delicious, simple and tasty dish.
Created by The MDM Team, Saturday, October 27, 2007
Ricotta salata is a smooth, firm sheep's milk cheese that's lightly salted. If you can't find it, use feta cheese, but soak it for an hour in cold water before you use.
Created by The MDM Team, Saturday, October 27, 2007
Sandwiches may be an everyday lunch food, but using artisan bread and flavorful antipasto ingredients elevates a simple sandwich to a sophisticated meal. For a vegan variation, omit the goat cheese; instead, spread 1 to 2 tbsp. black olive paste over top and bottom halves of both loaves, then arrange 12 oz. thinly sliced baked or smoke-flavored tofu over roasted peppers and artichokes.
Created by The MDM Team, Saturday, October 27, 2007
Good before or after a meal according to your taste and tradition. It could also be served as a salad course.
Created by The MDM Team, Saturday, October 27, 2007
An elegant, easy no cook desert. Serve it topped with sliced, toasted almonds, berries or fresh fruit. You can substitute the Grand Marnier with a different sweet liqueur.
Other Recipes
Thai Pork Burritos
When two cultures collide, you get these totally tempting Thai Pork Burritos... Read Recipe
Baked Potato Skins
You say "potato," and I say "potahto." But, we both agree this recipe rocks... Read Recipe
Pesto Pita Appetizers
You won't want to pass on the pesto, especially when you taste these awesome apps... Read Recipe
Apple and Cinnamon Pancakes
Everybody at your table is sure to flip over these scrumptious flapjacks... Read Recipe
