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Pies / Flans / Tarts Recipes
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Displaying recipe results 1 - 10 of 44
Created by The MDM Team, Saturday, October 27, 2007
This Easter pie has a pastry crust with a filling similar to a rice pudding and is studded with pine nuts and orange zest. It is best served on the day it is prepared.
Created by The MDM Team, Sunday, October 28, 2007
Peter won't be the only pumpkin eater when you serve up this decadent dessert. Even more tantalizing is the fact it's low-fat.
Created by The MDM Team, Tuesday, October 30, 2007
This coconut custard pie smells so good that you may not be able to wait for it to chill! Be patient, and you'll be rewarded with a cool, creamy treat.
Created by The MDM Team, Tuesday, October 30, 2007
Milk does a body good, but this buttermilk pie does a body great. With a handful ingredients, every bite is sure to melt in your mouth.
Created by The MDM Team, Thursday, November 1, 2007
Cherry pie a traditional favorite. This recipe will give you and your whole family some great tasting cherry pie.
Created by The MDM Team, Friday, November 9, 2007
Simply a wonderful recipe for anyone who enjoys sweet potato pie.
Created by The MDM Team, Saturday, November 10, 2007
An excellent combination of cookie dough crust, cream cheese filling, and, if you like, fruit topping. Use an assortment of fresh fruit such as bananas, peaches, blueberries, kiwi, pineapple, and strawberries. Let your fruit drain in a colander for quite a while before adding it to the pizza. Otherwise you will end up with soggy crust.
Created by The MDM Team, Saturday, December 8, 2007
Candy is dandy. So it only makes sense that this candied ginger pumpkin pie would be simply divine. Ready yourself for a slice of heaven.
Created by The MDM Team, Tuesday, December 11, 2007
Pecan pie may be a favorite, but it's often loaded with all the unhealthy stuff. Here's a version that won't make you lose your line... as in your waistline.
Created by The MDM Team, Sunday, December 30, 2007
This is a creamy chocolate pudding pie in a cracker crust; it is fabulous and easy to prepare.
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