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At a Glance
Cuisine:
Indian
Cooking Method:
Freeze
Difficulty:
Easy
Course/Dish:
Appetizer
Occasions:
Dips and Spreads
Makes:
1 2/3 cup dip
Banana Dip with Curry Flavor
Amazing! Super easy to make and absolutely addicting! A great light snack and a good alternative to the chips.
Ingredients
1 cup mashed bananas (3 medium)
1 (8 oz.) container plain yogurt
2 tsp. minced onion
1 tsp. curry powder
1/4 tsp. salt
1 pineapple, peeled and cut into spears
1 cucumber, cut into slices
1 lb. cooked shrimp
1 (8 oz.) container plain yogurt
2 tsp. minced onion
1 tsp. curry powder
1/4 tsp. salt
1 pineapple, peeled and cut into spears
1 cucumber, cut into slices
1 lb. cooked shrimp
Methods/steps
Combine bananas, yogurt, onion, curry powder and salt in small bowl. Chill at least 1 hour.
Serve with pineapple, cucumber and shrimp.
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