Finding the time to cook a well-balanced meal isn't as difficult as it sounds, even for busy families constantly on the go. Keeping chicken in the fridge or freezer, and using ingredients typically on hand in the pantry opens up a variety of meal options that are quick, easy, and tasty.
In addition to chicken, ingredients such as cream soups, salsa, rice, pasta, tomato sauce, and vegetables can be mixed, matched, and tossed to create an... Read More
If you are having company and want to make something easy but really flavorful, try this chicken Marsala recipe. This is my favorite way to eat chicken for a few different reasons. First, I love how tender it comes out. If you really pound your chicken breasts nice and thin, it will result in unbelievable tenderness. Second, the flavors of this recipe are perfection. The sauce made with wine, butter, and chicken broth cannot be beat.... Read More
Tacos are a staple of Mexican food. Those of us who love to eat Mexican food regularly include tacos in our weekly menus. Sometimes it is nice to keep concept and vary the theme so that every taco night isn't exactly the same. These twists on taco night will keep you and your dining companions interested and hungry for more.
Navajo Fry Bread Recipe
(Adapted from MelindaLee.com)
... Read More
Grilled seafood can be a delightful culinary experience if done right. Many people shy away from seafood because they don't know what to do with it. Seafood makes a tasty, healthy meal on the grill. Did you know most fish has less than half the fat of beef? I would rather put a nice salmon fillet on the grill any day. Grilling great seafood takes a little practice. Here are 10 tips to help you get started.
1. Always start with fresh fish if... Read More
By Linda Wilson
Busy lives! Aren't we all busy, busy, busy? Bring out the crockpot or slow cooker and you can make some tasty, economical meals for your family and cut down your kitchen time, too. For these recipes, all you have to do is add a salad, perhaps bread, and you've got dinner. Dessert can be elaborate... Read More
In this article, I am going to share with you three delicious pasta recipes that you can prepare for any occasion. The recipes are very easy and can be prepared in less than 30 minutes. They're fancy enough for entertaining or just a weeknight dinner.
Lemon Tuna Pasta 4 tsp Butter 8 Black olives, pitted and sliced 1 tsp olive oil 2 cans chunk tuna, drained 4 large garlic cloves,... Read More
How many times have we started a diet, only to have a decrease in blood sugar sabotage our efforts by lunchtime? Sometimes dieting can feel like a double-edged sword. We do everything right. We count calories, fat and carbohydrates and we reduce our sodium.
Then why does it sometimes feel as though nothing is working? How can we decrease our food intake and still have the energy to go to the gym? The answer... Read More
by Ted Goldberg
If you're grilling, skewer some fresh fruit and marinate them in grapefruit juice and honey while you're cooking and eating the rest of your meal. When you're ready, pop the skewers on the grill for about five minutes, turning occasionally to prevent burning.
You'll find pre-made angel food cake at most... Read More
In today's health-conscious world, fast food is one indulgence that is off the table for dieters. However, there are times when a trip through the drive-through becomes necessary; whether in a hurry or on vacation. So what should the savvy dieter order from the fast-food menu? What are the smart choices out there for those watching their calories?
Fortunately, fast-food outlets are keeping up with... Read More
With the end of summer, you probably have an overabundance of zucchini from your garden that you are trying to find recipes for. Or maybe you know someone who is trying to find homes for all of their excess zucchini! You'd be amazed at all the meals you can create with zucchini. Here are just a few ideas.
Stuffed Zucchini 5 medium zucchini 1/4 c. brown rice, uncooked 1/2 c. boiling water 1 small onion,... Read More