Saturday, May 18, 2013
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47 Results found for 'cooking'
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21. How to Use a Double Boiler
[FOOD&RECIPES]
"What is this for?" If your cooking utensils include a double boiler, you may have heard this question. You may have even asked it. Double boilers, while not a commonly used kitchen utensil, are extremely beneficial. They are perfect for preparing cream-based sauces and soups, or desserts requiring melted chocolate. Once you get comfortable using a double boiler, you'll wonder how you lived without it. A double boiler is essentially a... Read More
"What is this for?" If your cooking utensils include a double boiler, you may have heard this question. You may have even asked it. Double boilers, while not a commonly used kitchen utensil, are extremely beneficial. They are perfect for preparing cream-based sauces and soups, or desserts requiring melted chocolate. Once you get comfortable using a double boiler, you'll wonder how you lived without it. A double boiler is essentially a... Read More
22. Boneless Prime Roast Recipe
[FOOD&RECIPES]
When it comes to prime rib and there are two basic camps. One side says you must cook it with the bones attached. The idea is that the bones give more flavor to the meat. The other side says that the meat can be just as flavorful without the bones, and easier to carve. If you want to give it a try, here is a boneless prime roast recipe. There are plenty of variations on the basic boneless prime roast recipe so feel free to improvise. ... Read More
When it comes to prime rib and there are two basic camps. One side says you must cook it with the bones attached. The idea is that the bones give more flavor to the meat. The other side says that the meat can be just as flavorful without the bones, and easier to carve. If you want to give it a try, here is a boneless prime roast recipe. There are plenty of variations on the basic boneless prime roast recipe so feel free to improvise. ... Read More
23. About Baking: Eight Tips for Perfect Pancakes
[FOOD&RECIPES]
Pancakes are easy and almost foolproof. But there are some tricks to making them perfect. We'd like to share those tips: 1. Use a low-gluten flour. We like to use unbleached pastry flour in our recipes-that's what our mixes are made with-but all purpose flour will do. Bread flour makes for a pancake that is too tough and chewy. {relatedarticles} 2. Don't over mix. Mixing develops the gluten in the batter. Mix the... Read More
Pancakes are easy and almost foolproof. But there are some tricks to making them perfect. We'd like to share those tips: 1. Use a low-gluten flour. We like to use unbleached pastry flour in our recipes-that's what our mixes are made with-but all purpose flour will do. Bread flour makes for a pancake that is too tough and chewy. {relatedarticles} 2. Don't over mix. Mixing develops the gluten in the batter. Mix the... Read More
24. Diet-Friendly Tips for Meat Prep
[DIET&FITNESS]
Believe it or not, there are actually people out there that think the only way to prepare their favorite proteins -- and other mealtime staples -- is by frying it in Crisco. Not so much. In reality, there are many diet-friendly ways to cook - sautéing, poaching, broiling, smoking, roasting are just a few. Most whole foods start out as healthy. It's the techniques we use to cook the food that make the transformation from healthy... Read More
Believe it or not, there are actually people out there that think the only way to prepare their favorite proteins -- and other mealtime staples -- is by frying it in Crisco. Not so much. In reality, there are many diet-friendly ways to cook - sautéing, poaching, broiling, smoking, roasting are just a few. Most whole foods start out as healthy. It's the techniques we use to cook the food that make the transformation from healthy... Read More
25. Spice Up your Health with Chiles
[FOOD&RECIPES]
There is truly no one food that can help your health more than chilies -- no matter whether red or green. When the weather gets colder, chilies can really help your system stay at peak health. A great way to really boost your system is to eat chili -- often known as chili con carne -- a truly American food. Jane Butel, author of Chili Madness and 18 other books says Bowl o' Red is her very favorite chili. This chili has won more... Read More
There is truly no one food that can help your health more than chilies -- no matter whether red or green. When the weather gets colder, chilies can really help your system stay at peak health. A great way to really boost your system is to eat chili -- often known as chili con carne -- a truly American food. Jane Butel, author of Chili Madness and 18 other books says Bowl o' Red is her very favorite chili. This chili has won more... Read More
26. Bacteria and Food-borne Diseases
[FOOD&RECIPES]
Types of Bacteria Bacteria are all around us, in the air, water, ground, on our skin and in our bodies. They are classified in a variety of ways, but for our purpose we can categorize them in a more basic way. Harmless bacteria - Most bacteria fall into this category. They are neither help us nor are harmful to us. These bacteria have a specific purpose, but are not a concerning to us in terms of food safety. ... Read More
Types of Bacteria Bacteria are all around us, in the air, water, ground, on our skin and in our bodies. They are classified in a variety of ways, but for our purpose we can categorize them in a more basic way. Harmless bacteria - Most bacteria fall into this category. They are neither help us nor are harmful to us. These bacteria have a specific purpose, but are not a concerning to us in terms of food safety. ... Read More
27. The FoodSaver
[FOOD&RECIPES]
The Food Saver, and other appliances like it, allow you to vacuum seal food in a plastic bag. While the bags are somewhat expensive, any Food Saver owner will tell you that the cost is more than made up by the food it saves. Leftovers like lasagna and casserole will no longer become freezer burned, even if left in the freezer indefinitely. If you have dry goods that you are not intending to use anytime soon, such as baking cocoa, spices, or... Read More
The Food Saver, and other appliances like it, allow you to vacuum seal food in a plastic bag. While the bags are somewhat expensive, any Food Saver owner will tell you that the cost is more than made up by the food it saves. Leftovers like lasagna and casserole will no longer become freezer burned, even if left in the freezer indefinitely. If you have dry goods that you are not intending to use anytime soon, such as baking cocoa, spices, or... Read More
28. George Foreman Grills
[FOOD&RECIPES]
by Angela Pollock Knock out the fat! That has been George Foreman's signature saying since 1995 about his line of grills. The George Foreman Grill has come a long way from the simple countertop versions found in college dorm rooms. This kitchen aid can be found in a multitude of colors, styles and shapes with outdoor versions now being available to consumers. But do these grills... Read More
by Angela Pollock Knock out the fat! That has been George Foreman's signature saying since 1995 about his line of grills. The George Foreman Grill has come a long way from the simple countertop versions found in college dorm rooms. This kitchen aid can be found in a multitude of colors, styles and shapes with outdoor versions now being available to consumers. But do these grills... Read More
29. Frugal and Easy Thanksgiving Recipes
[HOLIDAYS]
Here it is - that time of year when everyone's thoughts turn to food! I'm thankful that at our house, we have plenty of food, but sometimes I am not so grateful that I am the one who usually gets to cook it! {relatedarticles} So I am always on the lookout for simple, tasty recipes that are also easy on the budget. Here are a few of my family's... Read More
Here it is - that time of year when everyone's thoughts turn to food! I'm thankful that at our house, we have plenty of food, but sometimes I am not so grateful that I am the one who usually gets to cook it! {relatedarticles} So I am always on the lookout for simple, tasty recipes that are also easy on the budget. Here are a few of my family's... Read More
30. Alcohol and Cooking: Which Brands Are Best?
[FOOD&RECIPES]
Have you ever thought about combining alcohol with your cooking? Alcohol actually adds a lot of flavor to your recipes. Just think of vanilla, an alcohol-based extract that provides intense flavoring. By incorporating alcohol into your cooking you can create a palate-pleasing taste. {relatedarticles} Some recipes require alcohol in order to achieve their full flavor. In the case of breads and batters, beer contains yeast,... Read More
Have you ever thought about combining alcohol with your cooking? Alcohol actually adds a lot of flavor to your recipes. Just think of vanilla, an alcohol-based extract that provides intense flavoring. By incorporating alcohol into your cooking you can create a palate-pleasing taste. {relatedarticles} Some recipes require alcohol in order to achieve their full flavor. In the case of breads and batters, beer contains yeast,... Read More



