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Tuesday, June 18, 2013

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73 Results found for 'cholesterol'

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31. The Health Benefits of Herbs and Spices
[DIET&FITNESS]
Open your spice cabinet and you will find a pharmacopoeia of ancient wisdom. You may also find yourself on the way to the hospital. Herbal medicine is not something to embark upon uninformed. Self-medication, in any form, can be risky. At the same time, there are many herbs and spices that you can use to spice up your life, your diet and your health. We all know that knowledge is power. When taking herbal supplements, you need knowledge... Read More

32. Scaling Back On Weigh-Ins
[DIET&FITNESS]
Many people live and diet by the number on the scale, but does a weight-loss program really have to be dictated by a number? When that number becomes the be-all, end-all of your success and ultimately your self-esteem, then its value starts to dwindle. If one or two "bad" weigh-ins drain your motivation and ruin your mood, then maybe it's time to look to other means to measure your progress. Many factors can cause the number to... Read More

33. The Healthiest Frozen Entrees
[DIET&FITNESS]
Over worked, short on time? Americans need convenience and frozen dinners provide that to us. It is possible to eat healthy and "zap" a meal! It is almost impossible to choose a frozen dinner, while strolling down the frozen food isle. There are so many choices. You want to look for options that are tasty, healthy, low on calories, salt, and fats. Thankfully all the hard work is done for you. All you have to do is read and compare the labels.... Read More

34. 5 Ingredients to Banish from Meals
[MOMS]
It seems like everything you eat these days is bad for you. First, eggs are part of a balanced breakfast. Then, they are filled with cholesterol, back away slowly. Next, you're allowed to eat the whites for lean protein but make sure you take out the yolks , that was where all that nasty cholesterol was hiding. Whew. And it goes like this for so many foods. Luckily our understanding of how different foods affect the body grows daily.... Read More

35. Natural Peanut Butters
[FOOD&RECIPES]
In the old days, peanut butter was made by simply grinding peanuts and perhaps adding a dash of salt. The only problem with this approach is that the natural oils in the fresh ground peanuts separated and formed a pool of peanut oil on top that had to be stirred before first use. When hydrogenated and partially-hydrogenated (trans-fatty) oils became more widely used by the food industry, manufacturers began adding these... Read More

36. Milking the Competition: What's Best?
[FOOD&RECIPES]
"Drink your milk." We all heard that tall order growing up -- and with good reason. Milk does a body good. But these days the bigger question is -- which brand is best? Cow's milk, goat's milk, soy milk, rice milk, oat milk, and even almond milk are all on grocery store shelves. Which one is best? That depends upon what you need, or expect, from milk. Cow's milk is the one we all know best. High in calcium, protein, vitamins A... Read More

37. Smokers and Exercise
[DIET&FITNESS]
At first glance, smoking and exercising do not seem to go hand in hand. Smokers are generally not known for their stamina and overall good health. They do, however, put their health in jeopardy if they do not engage in some kind of exercise to offset the health effects of smoking. If you are a smoker, this is probably not what you want to hear. But there is good news; exercise can help to keep your general health in a better state. ... Read More

38. Re-evaluate Your Next Meal
[DIET&FITNESS]
Think positive. If you think you're going to fail at weight loss, you will. In order to lose weight, it's important not to engage in negative thoughts. There are going to be times when you have a weak moment or you give into temptation. The key is getting back on track at your next meal. Don't let "the power of one" overtake all the healthy habits you've incorporated. If you've skipped one workout, then it won't ruin your entire diet... Read More

39. The Truth About Turkey
[FOOD&RECIPES]
All along, turkey has been associated to once a year family feasts. You know, the Thanksgiving turkey. The Christmas turkey. Roast turkey stuffed with some yummy stuffing, eaten with gravy or cranberry sauce is a must for the end of the year celebrations. The fact is, turkey is such a healthy meat, it should not be reserved ONLY for Christmas and Thanksgiving. You should have turkey as part of your daily diet -- especially the... Read More

40. Don't Fall for Faux Claims
[DIET&FITNESS]
If you think that certain phrases on the labels of foods mean they're healthy choices, think again. Get down with the lingo before buying something that looks like it's a boon to your health. Don't think it's all good if you see the words "all natural" - after all, saturated fat is "natural;" that doesn't mean it's good for you. Many "all-natural" foods still can be high in fat, sugar and sodium, so don't be fooled. ... Read More


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