DivineEats-promo

Nutrition info - Recipes

Easy Tortellini Soup with Vegetables

This tasty, hearty soup has the tingle of a dash of hot pepper sauce, to warm up your body. The blend of vegetables makes it a healthy meal for the whole family.


Easy Tortellini Soup with Vegetables

Ingredients

For 8 people

  • 1 tablespoon(s) olive oil
  • 1 small red onion, diced
  • 1 zucchini, diced
  • 1 tablespoon(s) garlic, minced
  • 28 ounce(s) can of crushed tomatoes
  • 3 1/2 cup(s) chicken broth
  • 3 teaspoon(s) white sugar
  • 1 tablespoon(s) italian seasoning
  • 2 floz red wine
  • 1/8 teaspoon(s) hot pepper sauce
  • 11 ounce(s) can of white corn, undrained
  • 4 tablespoon(s) freshly grated Parmesan cheese
  • 1 cup(s) cheese tortellini

Directions

1. In a large pot over medium heat, cook onion, zucchini and garlic in oil for three minutes, until onion is transparent. Stir in crushed tomatoes, broth, sugar, Italian seasoning, wine and pepper sauce and bring to a boil.
2. Reduce heat to low and add corn and Parmesan. Simmer 30 minutes.
3. Add tortellini and simmer for 10 minutes, until pasta is tender.

Nutrition facts

  • Kcal: 309.64 kcal
  • Fibers (g): 10.41g
  • Sodium (mg): 532.72mg
  • Carbs: 38.62g
  • Fat: 14.38g
  • Saturated fat (g): 7.79g
  • Proteins: 6.92g