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Nutrition info - Recipes

No Oven Cereal Chocolate Roll

Look, no oven! No baking is required for this fantastic roll that can be stored in the refrigerator and used when ready to serve.


No Oven Cereal Chocolate Roll

Ingredients

For 2 people

  • 3/4 cup(s) corn syrup
  • 3/4 cup(s) white sugar
  • 2 tablespoon(s) butter
  • 4 1/2 cup(s) crisp rice cereal
  • 1/3 cup(s) butter
  • 1/10 cup(s) milk
  • 1 1/2 cup(s) confectioners' sugar
  • 2/3 cup(s) unsweetened cocoa powder
  • 3/4 cup(s) peanut butter

Directions

  1. Melt together corn syrup and white sugar over low heat. When mixture bubbles, remove from heat and add peanut butter, butter or margarine, and crispy rice cereal.
  2. Grease cookie sheet and put wax paper (also greased) on cookie sheet. Spread cereal mixture on wax paper.
  3. To Make Filling: Mix together 1/3-cup butter or margarine, milk and confectioners' sugar. Stir in cocoa and mix well.
  4. Spread filling on cereal mixture and roll up as for jellyroll. Slice when cool; store in refrigerator.

Nutrition facts

  • Kcal: 2253.17 kcal
  • Fibers (g): 16.02g
  • Sodium (mg): 1205.89mg
  • Carbs: 355.41g
  • Fat: 94.04g
  • Saturated fat (g): 38.08g
  • Proteins: 32.87g